There are only three basic ingredients needed for this easy and tasty tomato soup recipe.
Ingredients:
- 1 can 28 oz crushed tomatoes
- 1 cup vegetable broth
- 1/2 cup heavy cream
Instructions:
Put crushed tomatoes and vegetable broth in a pot
Skim the water over medium-low heat and cook for 10 minutes
Add the heavy cream and stir it in
Cook for five more minutes
Add pepper and salt to taste
Warm up and serve
Comments
Post a Comment